Healthy sweet potato chocolate brownies

Enjoy a healthier chocolate brownie recipe made with Nuveg sweet potato. Extremely soft and moist and oh so delicious!

INGREDIENTS

• 2 Portions of Nuveg Sweet Potato defrosted
• 1 Medium Mashed Banana
• ¼ cup Peanut Butter
• 2 Large Eggs
• 1tsp Vanilla Essence
• 3Tbsp Cocoa Powder
• 3Tbsp Maple Syrup or Honey (depending on desired sweetness)
• Optional: One flat Chocolate Chip on top of Mixture with a glazed Cherry

INSTRUCTIONS

1. Combine Nuveg sweet potato, 1 Medium mashed banana and a ½ cup peanut butter.
2. Add remaining ingredients and stir to combine
3. Pour into silicon moulds or greased mini muffin tins. (Very important about 2cm deep )
4. Optional: Decorate with chocolate chips and cherries
5. Bake for 18 minutes at 190 Degrees Celsius.

Healthy Nuveg sweet potato chocolate brownies

Save Print

Enjoy a healthier chocolate brownie recipe made with Nuveg sweet potato. Extremely soft and moist and oh so delicious.

• 2 Portions of Nuveg Sweet Potato defrosted
• 1 Medium Mashed Banana
• ¼ cup Peanut Butter
• 2 Large Eggs
• 1tsp Vanilla Essence
• 3Tbsp Cocoa Powder
• 3Tbsp Maple Syrup or Honey (depending on desired sweetness)
• Optional: One flat Chocolate Chip on top of Mixture with a glazed Cherry

1. Combine Nuveg sweet potato, 1 Medium mashed banana and a ½ cup peanut butter.
2. Add remaining ingredients and stir to combine
3. Pour into silicon moulds or greased mini muffin tins. (Very important about 2cm deep )
4. Optional: Decorate with chocolate chips and cherries
5. Bake for 18 minutes at 190 Degrees Celsius.